Tongue Fish (Patti Sole)
₨ 625
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Bhetki (Daangri) per kg
Also known as Asian Sea Bass and Bhetki, it’s a secret superstar. The barramundi is one of Pakistan’s tastiest fish. It is also well known overseas and graces tables of top restaurants around the world. Barramundi yield attractive, boned-out fillets that can be served whole or as cutlets. The large flakes provide good-sized portions and the firm texture makes it a versatile fish to work with.
The size you get: Approx 2 to 5 kg per fish.
Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cleaning you choose.
Bombay Duck (Bombil)
Bombay duck, or bombil as it is called locally, is one of Pakistan's iconic and differentiating culinary experiences. This charmingly misnamed delicacy is actually a fish, whose pungent odor is part of that special love-it-or-hate it-factor.
The size you get: 100 - 200 grams per fish
Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
Goldline Bream (Kapartan)
Sardines are small, silvery, elongated fishes. Apart from all the super health benefits, sardine is slightly difficult to eat because of its strong flavor and a lot of bones.
The size you get: 200 - 400 grams per fish
Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
Goldsilk Bream (Kala Dandia)
One of the locally available variants of the bream family, gold silk bream or kala dandia is famous for grilling and whole frying.
The size you get: 100 - 300 grams per fish
Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
Javelin Grunter Dhotar
If you are a seasoned seafood lover, you must have known this fish as this is one of the very famous local fish with a very strong fan following. Javelin Grunter is a highly seasonal fish that is abundant from February to September. Javelin Grunter looks and feels the same as snapper and emperor but has a slightly thicker and dense body. Commonly it's used for curry along with pieces of heads included but it’s as good as for frying. Because of its large head as compared to the body, the meat yield is very low as compared to other fish.
The size you get: 1 - 2 kg per fish
Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
King Fish (Surmai)
Slightly overrated, Surmai has a very loyal fan following all over Pakistan. Health specialists are concerns with the high mercury content in Surmai.
The size you get: 2 – 5 kg per fish
Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
Sardine (Luar) per kg
This small oily fish is by far our healthiest product for you. Apart from all the super health benefits, sardine is slightly difficult to eat because of its strong fishy flavor and a lot of bones.
The size you get: 50 – 100 grams per fish
Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.
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